Today, hybrid grapes are gaining more and more popularity, because they are tastier, and also resistant to diseases and frosts. The Producer grape, or Producer's Seedling grape, is prized for its early ripening and taste.
Description of the grape variety Producer
Plant characteristic
Producer grape variety ripens by the beginning of August, the whole period lasts 110-115 days. The weight of one bunch is 0.8 kg.
According to the description, the vineyard Producer has a well-ripening and actively growing vine. Saplings tend to take root quickly. The flowers of the plant are tough and require pollination. The leaves are large, have lateral deep grooves with 5 lobes. The color of the foliage is deep green.
The berries are large, white, matte, oval, 8-10 g.
Growing a plant
To get a good yield, it is necessary to prune the bush every autumn. With the help of pruning, a large amount of nutrients enter the bush. Pruning is carried out as the Pagonians grow, be sure to leave 6-8 eyes, if the bush is tall, 4-5 eyes, if medium.
Landing in the soil
Seedlings should be planted both in autumn and spring. This variety does not tolerate drafts, so you should take care of the fence.
In order for the plant to grow and develop, it must be planted correctly:
- prepare the pit a couple of days before disembarkation;
- half fill the hole with fertilizer with the ground;
- wait until the soil settles;
- keep the seedling in water for a day;
- plant;
- water;
- to mulch the soil.
Plant care
When caring for a plant, it is important to consider that it needs regular watering, if it is not enough, the bush will not acquire the correct shape and the yield will be low. The plant requires fertilizers, the bulk is applied to the soil during mulching. In order for it to bring high yields, pruning should be done.
It is better to plant on the south side of buildings to provide the bush with good lighting.
This variety is resistant to frost down to -23 ° C, but it is better to provide it with a reliable shelter for the winter. For small seedlings, plastic bottles are suitable, for large plants - film, while creating a tunnel at the top.
Fertilizer
Useful components, first of all, enter the plant during mulching. They use humus, moss, old sawdust. This process takes place to a depth of 3 cm. Potash and phosphate fertilizers are also used for feeding.
Watering
The plant needs to be watered as needed.
Grapes Producer is unpretentious in watering. Heavy watering during the ripening period can lead to the fact that the berries begin to crack. In the dry summer period, you need to control the soil, if it dries up, be sure to water it. Also, abundant watering is required before the plant begins to bloom, as well as after flowering is complete. Diseases and pests
Grape variety Seedling Producer resistant to diseases and pests. But if such, to which he is susceptible. Of the pests - this is a spider mite, leafworm. Diseases - mildew, oidium, anthracnose.
Fighting disease
Mildew's disease is manifested by pale green and yellowish transparent oil spots on the leaves, brown spots on the shoots, ridges. Inflorescences and berries darken and fall off. The development of the disease will be stopped by the application of potash and phosphorus fertilizers, foliar feeding (iron, zinc, boron). Spraying with fungicides is used for treatment.
Oidium is also called powdery mildew. Caused by a fungus, it destroys the plant, preventing it from ripening. Comprehensive measures are taken to treat the disease. Chemicals Topaz, Bayet, Skor are used before harvesting. After using Fundazol, copper chloride.
Anthracnose is a disease that occurs due to a fungus from the Ascomycete class. It affects all green parts of the plant. The most susceptible to this disease are young tissues. On the leaves, anthracnose appears as small brown spots that have a white border. During the development of the disease, they grow and merge. On the shoots - brown spots with a purple border. The shoots will become brittle and break. A set of measures is used for treatment: chemical, agrotechnical. The bushes are ventilated, dug up, cut off and burned the affected parts, and then chemicals are used.
Pest control
The spider mite infects the lower part of the leaves, forming white-yellow spots. Treat with acaricides 3 times at intervals of 7-10 days.
The drug Omayt will save predatory mites, they will destroy the rest, which will speed up the treatment period.
The leafworm damages buds, flowers and berries. The damaged parts begin to rot, dry out and fall off. It is required to delicately remove the damaged parts of the plant in order to prevent the pests from spreading. To save the bush, three treatments are carried out: Fozalon, Ambush, Sumicidin.
Grape Producer, new table white grape
Grape Producer (Seedling Producer)
Grape Producer (Producer's Seedling). Season 2017
Prevention
2 treatments should be carried out regularly for the prevention of diseases. The first time before flowering, the second - when the berries are in the pea phase. If the disease has already been detected, additional processing is carried out.
Conclusion
Producer grape is a hybrid that ripens well, gives a high yield and has an unusual taste. It will be a great addition to fruit salad. It is unpretentious to weather conditions and resistant to diseases.